400g rounded brown loaf flavoured by our own sourdough!.   (1 x 400g)

 

 

Ingredients:

Water, Rice Flour, Tapioca Starch, Maize Starch, Psyllium Husk, Rice Protein, Dark Brown Flax Flour, Emulsifier (Cellulose Fibre), Treacle, Potato Starch, Thickener (Hydroxypropylmethyl Cellulose), Salt, Rice Starch, Brown Flax Flour, Golden Flax Flour, Buckwheat Flour, Stabilizer (Xanthan Gum)
    

        
 

 

Nutritionals per 100g:

Energy: 1034KJ/246Kcal                                                                        
Protein: 2.2g
Carbohydrate: 40.6g
Total Sugars: <1.0g
Fat: 6.3g
Saturated Fat: 0.7g
Dietary Fibre: 9.0g
Salt: 1.4g

Sourdough Cob

£2.90Price
Sliced/Unsliced?
  • Shelf life & Storage Instructions

    This product has a shelf life of 5 days and can be frozen for up to 3 months

     

    Store in a cool dry place.

    During warm conditions shelf life will be reduced

    If freezing, freeze on day of arrival.

  • Allergens

    Gluten Free, Wheat Free, Nut Free, Egg Free, Dairy Free, Soya Free. 

     

    Although this bread does not contain yeast there is a still a slight chance of cross contamination due to the trays being used, whilst cleaned between uses we do not advise eating this bread due to the slight risk.

     

We accept the following cards:

Business Name: Artisan Bakery Concepts LTD, Trading as Wheat Free Bakery Direct
Companies House Number: SC372308
Email: info@wheat-freebakerydirect.com
Registered Address: Unit 4 Westerton Road
Country: Scotland
City: Broxburn
Post Code: EH52 5AU

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Opening Hours:
Monday: 09.00-17.00
Tuesday: 09.00-17.00
Wednesday: 09.00-17.00
Thursday: 09.00-17.00
Friday: CLOSED
Saturday: CLOSED
Sunday: CLOSED