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Two soft scones dusted with flour. (2 x 80g)



Liquid EGG

, Water, Rice Flour, Tapioca Starch, Margarine (Rapeseed Oil, Water, Salt, Emulsifier (Polyglcerol esters of fatty acids) Flavouring & Colour(annatto)), Glycerol, Rapeseed Oil, Liquid Glucose, ALBUMEN (EGG

), Potato Starch, Maize Flour, Buckwheat Flour, Raising Agent (Potassium & sodium di-phosphates, sodium carbonates, maize starch), Coconut Flour, Thickener (Xanthan Gum), Plain YOGHURT (DAIRY

),Thickener (Hydroxypropyl Methyl Cellulose), Salt


Nutritionals per 100g:

Energy: 1226KJ/291Kcal

Protein: 4.7g

Carbohydrate: 46.6g

Total Sugars: 10.5g

Fat: 8.7g

Saturated Fat: 3.1g

Dietary Fibre: 3.7g

Salt: 1.9g

Plain Scones

  • Shelf life & Storage Instructions

    This product has a shelf life of 5 days and can be frozen for up to 3 months


    Store in a cool dry place.

    During warm conditions shelf life will be reduced

    If freezing, freeze on day of arrival.

  • Allergens

    Gluten Free, Wheat Free,Soya Free Nut Free. 



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