A large loaf cake filled with cherries & sultanas.  (1 x 400g)

 

Ingredients:

Liquid EGG, Water, Rapeseed Oil, Caster Sugar, Rice Flour, Margarine (Rapeseed Oil, Ingredients: Whole Liquid EGG , Caster Sugar, Water, Rice Flour, Rapeseed Oil, Cherries (8%) (Cherries (53%), Glucose-Fructose Syrup, Sucrose, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colouring Agent (Erythrosine),Preservative( SULPHUR DIOXIDE), Sultanas (8%) (Sultanas (99.5%), Cotten Seed Oil (0.5%)),Glycerine, Potato Starch, Emulsifier (Water, Sugar, Polyglycerol Esters of Fatty Acids, Mono & Di-glycerides of Fatty Acids), Margarine(Rapeseed oil,water,salt,Emulsifier(Polyglycerol esters of fatty acids),Flavouring & Colour(Curcumin,Annatto)), ALBUMEN (EGG), Maize Starch, Tapioca Starch, Raising Agent (Potassium & Sodium Di-phosphates, Sodium Carbonates, Maize Starch), Citrus Fiber,Thickener (Hydroxypropylmethyl Cellulose), Salt                      

 

Nutritionals per 100g:

Energy: 1473KJ/351Kcal                                                                        

Protein: 5.5g

Carbohydrate: 52.1g

Total Sugars: 28.5g

Fat: 14.0g

Saturated Fat: 2.2g

Dietary Fibre: 1.6g

Salt: 1.1g

Cherry & Sultana Cake

£2.15Price
  • Shelf life & Storage Instructions

    This product has a shelf life of 5 days and can be frozen for up to 3 months

     

    Store in a cool dry place.

    During warm conditions shelf life will be reduced

    If freezing, freeze on day of arrival.

  • Allergens

    Gluten Free, Wheat Free, Dairy Free, Soya Free, Nut Free. 

    CONTAINS: EGG & SULPHUR DIOXIDE

We accept the following cards:

Business Name: Artisan Bakery Concepts LTD, Trading as Wheat Free Bakery Direct
Companies House Number: SC372308
Email: info@wheat-freebakerydirect.com
Registered Address: Unit 4 Westerton Road
Country: Scotland
City: Broxburn
Post Code: EH52 5AU

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Opening Hours:
Monday: 09.00-17.00
Tuesday: 09.00-17.00
Wednesday: 09.00-17.00
Thursday: 09.00-17.00
Friday: CLOSED
Saturday: CLOSED
Sunday: CLOSED