A large loaf cake filled with cherries & sultanas. (1 x 400g)
Liquid EGG, Water, Rapeseed Oil, Caster Sugar, Rice Flour, Margarine (Rapeseed Oil, Ingredients: Whole Liquid EGG , Caster Sugar, Water, Rice Flour, Rapeseed Oil, Cherries (8%) (Cherries (53%), Glucose-Fructose Syrup, Sucrose, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colouring Agent (Erythrosine),Preservative( SULPHUR DIOXIDE), Sultanas (8%) (Sultanas (99.5%), Cotten Seed Oil (0.5%)),Glycerine, Potato Starch, Emulsifier (Water, Sugar, Polyglycerol Esters of Fatty Acids, Mono & Di-glycerides of Fatty Acids), Margarine(Rapeseed oil,water,salt,Emulsifier(Polyglycerol esters of fatty acids),Flavouring & Colour(Curcumin,Annatto)), ALBUMEN (EGG), Maize Starch, Tapioca Starch, Raising Agent (Potassium & Sodium Di-phosphates, Sodium Carbonates, Maize Starch), Citrus Fiber,Thickener (Hydroxypropylmethyl Cellulose), Salt
Nutritionals per 100g:
Total Sugars: 28.5g
Saturated Fat: 2.2g
Dietary Fibre: 1.6g
Cherry & Sultana Cake
Shelf life & Storage Instructions
This product has a shelf life of 5 days and can be frozen for up to 3 months
Store in a cool dry place.
During warm conditions shelf life will be reduced
If freezing, freeze on day of arrival.
Gluten Free, Wheat Free, Dairy Free, Soya Free, Nut Free.
CONTAINS: EGG & SULPHUR DIOXIDE